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Recipes & Blog
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Posted: June 16, 2017Categories: News
We have a selection of summer offers and promotions for you – save up to 25% on these products for your summer BBQ, summer eating and picnics. Our high quality BBQ tools are made of stainless steel, the long, off-set handles make it easier... -
Posted: June 14, 2017Categories: Other Recipes
Make this guacamole in an instant using the Kuhn Rikon Swiss Chop Chop. Alternatively you can chop the ingredients with a knife. An electric food processor might over mix the ingredients. INGREDIENTS 2 avocadoes, peeled, halved and stones removed (reall...
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Posted: June 02, 2017Categories: Other Recipes
Many thanks to Carmela from Carmela's Kitchen for this recipe. Carmela uses our Universal Pot to cook the pasta. Serves: 4 Time taken: 60 minutes (including 30 minutes resting of pasta) Ingredients for the pasta 400 g Semolina flou...
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Posted: May 25, 2017Categories: Pressure Cooker Recipes
Delicious combination of Mediterranean flavours. This recipe is made in a pressure cooker, it can be cooked in a casserole but will take longer. It's best made a day in advance as the flavours will improve overnight. Serves 12 as a starter...
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Posted: May 17, 2017Categories: Ingredients
Avocado has been in the news recently for all the wrong reasons – so here's how to avoid an avocado hand injury – the term that’s been given to someone who, when cutting an avocado in half, has accidentally cut their hand. We have the ...
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Posted: May 02, 2017Categories: News
Kuhn Rikon is based in Switzerland where the company has been creating efficient, effective, top quality kitchenware for over 90 years. We are very proud that many of the products are so innovative that they have been internationally recognised wi...
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Posted: April 18, 2017Categories: Ingredients
Garlic is a cook’s essential ingredient for many different types of cooking - it's multi-national – Italian, French, Greek, Indian, Chinese, Mexican as well as British and much more. Read on to discover more about this essential ingredien...
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Posted: March 06, 2017Categories: Other Recipes
HOTPAN: Serves 4 as a main INGREDIENTS 250g risotto rice 1 onion - peeled and finely chopped 1 garlic clove - peeled and finely chopped 1 vanilla pod - halve and scrape out the seeds with a teaspoon 2 tbsp olive oil 200 ml white win...
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Posted: March 03, 2017Categories: Other Recipes
Pocket Makers: Serves 5 pockets as a dessert INGREDIENTS 1 large green apple 1 Tbsp butter 1 Tbsp brown sugar plus 1 tsp 1/4 tsp cinnamon plus 1/8 tsp 1/4 tsp cornflour 1 packet of pre-made pastry of your choice, puff or shortcrust will work...
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Posted: February 07, 2017Categories: Hotpan recipes
Hotpan: Serves 4 as a main course INGREDIENTS 20g flat-leafed parsley, finely chopped 4 lemon thyme sprigs 2 organic lemons, squeezed and finely grated 250g carrots, peeled and cut into fine strips 1 kohlrabi, peeled and cut into fine s...
